Nothing is more simple and complicated than bread: something as misterious as resembles the human nature. Bread is alive and so different in every corner although made with the same ingredients.Just like us.
GiglioCooking soon will offer courses of Bread.
The schedule will be posted on this blog and on the web site:
http://www.gigliocooking.com/en.html
Giovanni Stecca will be the teacher.
Here you find something by him:
http://lavetrinadelnanni.blogspot.it/2014/12/ciabatta-bread.html
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contat: info@gigliocooking.com
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